Authentic Filipino Favorites

Ginamos" or in common tagalong term, Bagoong, is an Ilonggo staple condiment (and recipe) made of Shrimp paste....

Aligue or the “orange fat” on crabs – mostly the Blue Crabs, is certified tasty and sinful. Our Aligue is prepared ba...

Batuan is a secret formula why Ilonggo dishes are simple best tasting, esp for sour-themed dishes. Our product are ex...

Batuan Powder is a secret formula why Ilonggo dishes are simple best tasting, esp for sour-themed dishes. Our product...

Sinamak probably one of the best tasting vinegar the country is proud to offer. Our personal favorite, our version o...

Batuan Powder Mix is a mixture of Batuan Powder, salt, and seasonings. Batuan Powder is a secret formula why Ilonggo ...

Bicol Express, known as Sinilihan in Bicol, is a stew made of pork, chili, coconut milk, shrimp paste, onion, and gar...

Bicol Express, known as Sinilihan in Bicol, is a stew made of pork, chili, coconut milk, shrimp paste, onion, and gar...